Hidden Valley Bacon and Cheddar Dip Recipe

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Hidden Valley Bacon and Cheddar Dip
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Ingredients:

  • 1 (1 oz) packet ranch dip mix
  • 1 pint sour cream
  • 1/4 cup bacon

Directions:

  1. Mix ranch dip with sour cream.
  2. Add bacon bits and cheese.
  3. Mix together well.
  4. Serve with your favorite chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.14 Kcal (432 kJ)
Calories from fat 77.58 Kcal
% Daily Value*
Total Fat 8.62g 13%
Cholesterol 24.33mg 8%
Sodium 115.67mg 5%
Potassium 86.77mg 2%
Total Carbs 2.45g 1%
Sugars 0.14g 1%
Dietary Fiber 0.02g 0%
Protein 4.27g 9%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 113.6mg 11%
Amount Per 100 g
Calories 211.88 Kcal (887 kJ)
Calories from fat 159.36 Kcal
% Daily Value*
Total Fat 17.71g 13%
Cholesterol 49.98mg 8%
Sodium 237.62mg 5%
Potassium 178.24mg 2%
Total Carbs 5.04g 1%
Sugars 0.29g 1%
Dietary Fiber 0.05g 0%
Protein 8.78g 9%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 1.1mg 3%
Calcium 233.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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