Directions:
- Combine all ingredients in a small bowl; stir well. Use to rub onto beef or pork before cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 43.12 Kcal (181 kJ) | ||
| Calories from fat | 5.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.63g | 1% | |
|---|---|---|---|
| Sodium | 641.81mg | 27% | |
| Potassium | 208.91mg | 4% | |
| Total Carbs | 10.21g | 3% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 3.74g | 15% | |
| Protein | 1.84g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.6mg | 9% | |
| Calcium | 65.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 197.34 Kcal (826 kJ) | ||
| Calories from fat | 25.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.88g | 1% | |
|---|---|---|---|
| Sodium | 2937.35mg | 27% | |
| Potassium | 956.13mg | 4% | |
| Total Carbs | 46.74g | 3% | |
| Sugars | 1g | 1% | |
| Dietary Fiber | 17.11g | 15% | |
| Protein | 8.44g | 4% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 7.2mg | 9% | |
| Calcium | 300.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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