Herbed Mustard Butter Recipe

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Herbed Mustard Butter
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Ingredients:

Directions:

  1. In medium bowl, beat all ingredients until light and fluffy.
  2. Store in refrigerator up to 3 weeks. Allow to soften slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.45 Kcal (580 kJ)
Calories from fat 139.07 Kcal
% Daily Value*
Total Fat 15.45g 24%
Cholesterol 40.67mg 14%
Sodium 31.89mg 1%
Potassium 23.76mg 1%
Total Carbs 0.32g 0%
Sugars 0.07g 0%
Dietary Fiber 0.17g 1%
Protein 0.38g 1%
Vitamin C 3.8mg 6%
Vitamin A 0.2mg 6%
Iron 0.2mg 1%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 557.34 Kcal (2333 kJ)
Calories from fat 559.84 Kcal
% Daily Value*
Total Fat 62.2g 24%
Cholesterol 163.72mg 14%
Sodium 128.39mg 1%
Potassium 95.64mg 1%
Total Carbs 1.31g 0%
Sugars 0.29g 0%
Dietary Fiber 0.66g 1%
Protein 1.53g 1%
Vitamin C 15.4mg 6%
Vitamin A 0.8mg 6%
Iron 0.8mg 1%
Calcium 40mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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