Main
Recipes
Course
Main Dishes
Pan Seared Shrimp With Garlic-Lemon Butter Recipe

Pan Seared Shrimp With Garlic-Lemon Butter Recipe

Posted by

Rate It!

Pan Seared Shrimp With Garlic-Lemon Butter

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 tbsp butter, softened
1 medium garlic clove, minced
1 tbsp lemon juice
2 tbsp fresh parsley leaves, chopped
1/8 tsp salt
2 tbsp vegetable oil
1 1/2 lbs shrimp, peeled and deveined (21/25 count )
1/4 tsp salt
1/4 tsp pepper
1/8 tsp sugar

Directions:

Beat butter with a fork in a small bowl until light and fluffy. Stir in garlic, lemon juice, parsley and 1/8 tsp salt until combined. Set aside.
Heat 1 tbs oil in a 12-inch skillet over high heat until smoking. Meanwhile toss shrimp, salt, pepper and sugar in a medium bowl. Add half of shrimp to pan in a single layer and cook until spotty brown and edges turn pink, about 1 minute. Remove pan from heat; using tongs, flip each shrimp and let stand until all but very center is opaque, about 30 seconds. Transfer shrimp to a large plate.
Repeat with remaining oil and shrimp; after second batch has stood off heat, return first batch to skillet along with flavored butter and toss to combine. Cover skillet and let stand until shrimp are cooked through, 1 to 2 minutes. Serve with lemon wedges if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	662.09 Kcal (2772 kJ)
Calories from fat	429.92 Kcal
		% Daily Value*
Total Fat	47.77g	73%
Cholesterol	121.53mg	41%
Sodium	2167.17mg	90%
Potassium	161.43mg	3%
Total Carbs	48.42g	16%
Sugars	0.22g	1%
Dietary Fiber	1.81g	7%
Protein	13.83g	28%
Vitamin C	4.2mg	7%
Vitamin A	0.1mg	4%
Iron	1.8mg	10%
Calcium	56.9mg	6%

Amount Per 100 g
Calories	339.93 Kcal (1423 kJ)
Calories from fat	220.73 Kcal
		% Daily Value*
Total Fat	24.53g	73%
Cholesterol	62.4mg	41%
Sodium	1112.68mg	90%
Potassium	82.88mg	3%
Total Carbs	24.86g	16%
Sugars	0.11g	1%
Dietary Fiber	0.93g	7%
Protein	7.1g	28%
Vitamin C	2.2mg	7%
Vitamin A	0.1mg	4%
Iron	0.9mg	10%
Calcium	29.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Perfect Pan-Seared Shrimp With Garlic Butter

Unsalted butter, softened, Garlic clove, minced and 9 more..
Garlic Lemon Butter

Butter (no subs!), Fresh minced garlic (or to taste) and 4 more..
Ultimate Shrimp Scampi

Angel hair pasta, Butter, Garlic, minced, Minced onion and 9 more..
Spaghetti With Shrimp, Capers and Garlic

Dried spaghetti and 9 more..
Boston Baked Scrod

Bread , high-quality sandwich such as pepperidge farm, qu... and 11 more..
Champiñones Al Ajillo

White mushrooms, Garlic cloves, finely chopped, Butter and 6 more..
Mediterranean Chips & Dip

White kidney or cannellini beans, rinsed and drained and 12 more..
Tahini Yogurt Dip

Tahini (sesame seed paste), Plain nonfat yogurt and 5 more..
Scallop and Potato Saute

Red potatoes, sliced 1/4 inch thick, Olive oil, divided and 7 more..
Salmon Loaf

Salmon, drained, bones and skin removed and 13 more..