Herb rubbed sirloin tip roast Recipe

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herb rubbed sirloin tip roast
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Ingredients:

Directions:

  1. Combine all ingredients for rub.stir in olive oil. allow mixture to sit for 15 minutes. rub all sides of roast with mixture. this can be done the day before and kept in the frig.
  2. Bring roast to room temp. preheat oven to 350 degrees. roast 1 hour or until minimun internal temp of 145 degrees. let sit 15 minutes before slicing.
  3. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464 Kcal (1943 kJ)
Calories from fat 207.35 Kcal
% Daily Value*
Total Fat 23.04g 35%
Cholesterol 188.2mg 63%
Sodium 448.15mg 19%
Potassium 827.75mg 18%
Total Carbs 1.62g 1%
Sugars 0.19g 1%
Dietary Fiber 0.73g 3%
Protein 61.58g 123%
Vitamin C 0.2mg 0%
Iron 5mg 28%
Calcium 51.5mg 5%
Amount Per 100 g
Calories 197.72 Kcal (828 kJ)
Calories from fat 88.35 Kcal
% Daily Value*
Total Fat 9.82g 35%
Cholesterol 80.2mg 63%
Sodium 190.97mg 19%
Potassium 352.72mg 18%
Total Carbs 0.69g 1%
Sugars 0.08g 1%
Dietary Fiber 0.31g 3%
Protein 26.24g 123%
Vitamin C 0.1mg 0%
Iron 2.1mg 28%
Calcium 21.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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