Herb Curry Dip Recipe

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Herb Curry Dip
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Ingredients:

Directions:

  1. Combine all ingredients in small bowl; mix well. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.69 Kcal (1163 kJ)
Calories from fat 266.67 Kcal
% Daily Value*
Total Fat 29.63g 46%
Cholesterol 22.11mg 7%
Sodium 374.87mg 16%
Potassium 60.14mg 1%
Total Carbs 2.15g 1%
Sugars 0.89g 4%
Dietary Fiber 0.1g 0%
Protein 1.19g 2%
Vitamin C 1.8mg 3%
Iron 0.1mg 1%
Calcium 32.5mg 3%
Amount Per 100 g
Calories 448.29 Kcal (1877 kJ)
Calories from fat 430.5 Kcal
% Daily Value*
Total Fat 47.83g 46%
Cholesterol 35.69mg 7%
Sodium 605.16mg 16%
Potassium 97.08mg 1%
Total Carbs 3.47g 1%
Sugars 1.44g 4%
Dietary Fiber 0.15g 0%
Protein 1.93g 2%
Vitamin C 2.8mg 3%
Iron 0.2mg 1%
Calcium 52.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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