Heirloom Sugar Cookies Recipe

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Heirloom Sugar Cookies
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Ingredients:

Directions:

  1. Mix butter, salt and sugars.
  2. Beat in egg, milk, and vanilla.
  3. Stir in flour, baking powder, and baking soda.
  4. Drop by rounded spoonfuls on ungreased cookie sheets.
  5. Butter the bottom of a 12 ounce glass, dip in sugar and flatten cookies. If desired, sprinkle cookies with nutmeg, pumpkin pie spice, colored sugar, or sprinkles.
  6. Bake at 350 degrees for 8 to 10 minutes or until edges are just golden-brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.36 Kcal (709 kJ)
Calories from fat 68.88 Kcal
% Daily Value*
Total Fat 7.65g 12%
Cholesterol 13.61mg 5%
Sodium 343.21mg 14%
Potassium 164.38mg 3%
Total Carbs 23.63g 8%
Sugars 11.1g 44%
Dietary Fiber 1.11g 4%
Protein 2.04g 4%
Iron 0.7mg 4%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 427.74 Kcal (1791 kJ)
Calories from fat 173.97 Kcal
% Daily Value*
Total Fat 19.33g 12%
Cholesterol 34.38mg 5%
Sodium 866.85mg 14%
Potassium 415.18mg 3%
Total Carbs 59.68g 8%
Sugars 28.04g 44%
Dietary Fiber 2.8g 4%
Protein 5.15g 4%
Vitamin A 0.1mg 1%
Iron 1.7mg 4%
Calcium 110mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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