Healthy Turkey Meatloaf Recipe

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Healthy Turkey Meatloaf
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Ingredients:

Directions:

  1. Combine in bowl, 1 pound pkg of Lean Ground Turkey, chopped Onion, chopped garlic, italian seasoning and Garlic salt, form into loaf.
  2. Bake at 350 for approx 35 -40 minutes, until no longer pink inside.
  3. When meatloaf has about 15 min left, pour over top with Tomato Sauce and Parmesean Cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.73 Kcal (338 kJ)
Calories from fat 32.44 Kcal
% Daily Value*
Total Fat 3.6g 6%
Cholesterol 11.92mg 4%
Sodium 279.56mg 12%
Potassium 110.43mg 2%
Total Carbs 7.07g 2%
Sugars 2.3g 9%
Dietary Fiber 0.43g 2%
Protein 6.07g 12%
Vitamin C 4mg 7%
Iron 0.4mg 2%
Calcium 155.1mg 16%
Amount Per 100 g
Calories 164.73 Kcal (690 kJ)
Calories from fat 66.2 Kcal
% Daily Value*
Total Fat 7.36g 6%
Cholesterol 24.33mg 4%
Sodium 570.49mg 12%
Potassium 225.35mg 2%
Total Carbs 14.42g 2%
Sugars 4.69g 9%
Dietary Fiber 0.88g 2%
Protein 12.39g 12%
Vitamin C 8.2mg 7%
Iron 0.8mg 2%
Calcium 316.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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