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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Quick, Healthy version of the old favorite Ingredients:
1 (20 ounce) package lean ground turkey |
1 small onion, chopped |
1 garlic clove |
1 tablespoon italian seasoning |
1 teaspoon garlic salt |
4 ounces low-sodium tomato sauce |
1/2 cup parmesan cheese |
Directions:
1. Combine in bowl, 1 pound pkg of Lean Ground Turkey, chopped Onion, chopped garlic, italian seasoning and Garlic salt, form into loaf.
2. Bake at 350 for approx 35 -40 minutes, until no longer pink inside.
3. When meatloaf has about 15 min left, pour over top with Tomato Sauce and Parmesean Cheese.
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