Directions:
- Spray inside of slow cooker with non-stick cooking spray.
- Place chicken on the bottom of the slow cooker. Add all other ingredients into slow cooker, cover.
- Cook on high heat for 4 - 6 hours (or until chicken is cooked through). As slow cooker temperatutres can vary, you may need to cook for more or less time.
- Chicken pieces will break apart durring cooking. Spoon chicken and sauce over rice (and veggies if desired).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 302.63 Kcal (1267 kJ) | ||
| Calories from fat | 44.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.99g | 8% | |
|---|---|---|---|
| Cholesterol | 92.83mg | 31% | |
| Sodium | 1014.96mg | 42% | |
| Potassium | 618.26mg | 13% | |
| Total Carbs | 28.59g | 10% | |
| Sugars | 5.28g | 21% | |
| Dietary Fiber | 2.66g | 11% | |
| Protein | 37.27g | 75% | |
| Vitamin C | 3mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 22.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 96.42 Kcal (404 kJ) | ||
| Calories from fat | 14.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.59g | 8% | |
|---|---|---|---|
| Cholesterol | 29.58mg | 31% | |
| Sodium | 323.39mg | 42% | |
| Potassium | 196.99mg | 13% | |
| Total Carbs | 9.11g | 10% | |
| Sugars | 1.68g | 21% | |
| Dietary Fiber | 0.85g | 11% | |
| Protein | 11.88g | 75% | |
| Vitamin C | 1mg | 5% | |
| Iron | 0.4mg | 8% | |
| Calcium | 7.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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