Healthy Salmon Burgers Recipe

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Healthy Salmon Burgers
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Ingredients:

Directions:

  1. In a large bowl combine the salmon, ricotta, spring onions, zucchini, lemon juice and rind, and egg. Mix well, then form into 4 burgers.
  2. In a sperate bowl, mix together the wheatgerm and sesame seeds. Then roll the burgers in this mixture, ensuring they are fully coated, and place on a plate and put in the fridge for 1/2 an hour.
  3. Cook the burgers in a hot, non-stick frying pan for about 10 minutes, turning once.
  4. Serve with your favourite salad, or in a burger or wrap.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.41 Kcal (940 kJ)
Calories from fat 109.17 Kcal
% Daily Value*
Total Fat 12.13g 19%
Cholesterol 94.27mg 31%
Sodium 252.37mg 11%
Potassium 374.65mg 8%
Total Carbs 8.88g 3%
Sugars 0.45g 2%
Dietary Fiber 2.21g 9%
Protein 21.08g 42%
Vitamin C 3.2mg 5%
Iron 2.1mg 12%
Calcium 299.4mg 30%
Amount Per 100 g
Calories 173 Kcal (724 kJ)
Calories from fat 84.16 Kcal
% Daily Value*
Total Fat 9.35g 19%
Cholesterol 72.68mg 31%
Sodium 194.56mg 11%
Potassium 288.83mg 8%
Total Carbs 6.84g 3%
Sugars 0.35g 2%
Dietary Fiber 1.71g 9%
Protein 16.25g 42%
Vitamin C 2.5mg 5%
Iron 1.6mg 12%
Calcium 230.8mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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