Puzzle Cake Recipe

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Puzzle Cake
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Ingredients
9
Count
Nutrition
784
Calories
Total time
50
Minutes
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Ingredients:

  • 1 1/2 cups flour
  • 1/2 cup brown sugar , firmly packed
  • 1/2 cup cut up dates
  • 1/2 cup chopped nuts
  • 3/4 cup sugar
  • 1 tsp vanilla

Directions:

  1. To make filling, combine dates, coconut and nuts.
  2. Whip egg whites until stiff and add sugar and vanilla.
  3. Fold in date mixture.
  4. Mix together flour, sugar and butter until crumbly.
  5. Set aside one half of the crumb mixture.
  6. Spread remaining crumb mixture in an 8 X 12 inch pan and pat down.
  7. Bake in a 350*F oven for 10 minutes.
  8. Remove from oven and spread on filling.
  9. Sprinkle reserved crumbs on top.
  10. Bake for an additional 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 783.78 Kcal (3282 kJ)
Calories from fat 393.73 Kcal
% Daily Value*
Total Fat 43.75g 67%
Cholesterol 61.01mg 20%
Sodium 901.92mg 38%
Potassium 380.43mg 8%
Total Carbs 94.12g 31%
Sugars 52.81g 211%
Dietary Fiber 6.75g 27%
Protein 8.66g 17%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 9%
Iron 3.7mg 21%
Calcium 150.4mg 15%
Amount Per 100 g
Calories 437.81 Kcal (1833 kJ)
Calories from fat 219.93 Kcal
% Daily Value*
Total Fat 24.44g 67%
Cholesterol 34.08mg 20%
Sodium 503.8mg 38%
Potassium 212.5mg 8%
Total Carbs 52.57g 31%
Sugars 29.5g 211%
Dietary Fiber 3.77g 27%
Protein 4.84g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 9%
Iron 2.1mg 21%
Calcium 84mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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