Healthy Chicken Satay Recipe

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Healthy Chicken Satay
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Ingredients:

Directions:

  1. Chicken.
  2. Soak bamboo skewers in cold water. Cut chicken into cubes or strips and thread onto skewers. Brush with a little oil and barbecue or grill until cooked.
  3. Satay sauce.
  4. Heat not stick saucepan; add garlic and onion and cook over medium heat for a few minutes. Add remaining ingredients and simmer for 10-15 minutes or until sauce has thickened. If you like a smooth sauce, process or sieve until smooth. Serve with grilled chicken skewers on rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.61 Kcal (727 kJ)
Calories from fat 35.19 Kcal
% Daily Value*
Total Fat 3.91g 6%
Cholesterol 30.39mg 10%
Sodium 812.35mg 34%
Potassium 1388.04mg 30%
Total Carbs 16.51g 6%
Sugars 7.38g 30%
Dietary Fiber 4.56g 18%
Protein 20.28g 41%
Vitamin C 10.3mg 17%
Iron 7mg 39%
Calcium 88.3mg 9%
Amount Per 100 g
Calories 54.61 Kcal (229 kJ)
Calories from fat 11.07 Kcal
% Daily Value*
Total Fat 1.23g 6%
Cholesterol 9.56mg 10%
Sodium 255.55mg 34%
Potassium 436.64mg 30%
Total Carbs 5.19g 6%
Sugars 2.32g 30%
Dietary Fiber 1.43g 18%
Protein 6.38g 41%
Vitamin C 3.2mg 17%
Iron 2.2mg 39%
Calcium 27.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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