Healthy but Yummy Apple Bread Recipe

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Healthy but Yummy Apple Bread
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  1. Mix all dry ingredients together and set aside, in another bowl mix the eggs, splenda, applesauce and vanilla together. Stir in the dry ingredients and gently fold in the diced apples. Bake for approximately 1 hour at 350 degrees. (cooking time will depend on pan size you are using, I typically use 6-8 med loaf pans).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 562.9 Kcal (2357 kJ)
Calories from fat 20.64 Kcal
% Daily Value*
Total Fat 2.29g 4%
Cholesterol 40.92mg 14%
Sodium 440.53mg 18%
Potassium 513.71mg 11%
Total Carbs 120.67g 40%
Sugars 27.03g 108%
Dietary Fiber 8.04g 32%
Protein 14.12g 28%
Vitamin C 23.1mg 39%
Iron 4.5mg 25%
Calcium 154.5mg 15%
Amount Per 100 g
Calories 133.43 Kcal (559 kJ)
Calories from fat 4.89 Kcal
% Daily Value*
Total Fat 0.54g 4%
Cholesterol 9.7mg 14%
Sodium 104.42mg 18%
Potassium 121.77mg 11%
Total Carbs 28.6g 40%
Sugars 6.41g 108%
Dietary Fiber 1.91g 32%
Protein 3.35g 28%
Vitamin C 5.5mg 39%
Iron 1.1mg 25%
Calcium 36.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
  • 14

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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