Directions:
- Place in bread machine and prepare according to manufactures suggestion. (I like to use the dough cycle so that I can cook the bread in the oven ay 350°F for about 30-35 minutes). Homemade Bread - Yum!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1046.81 Kcal (4383 kJ) | ||
| Calories from fat | 343.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.15g | 59% | |
|---|---|---|---|
| Cholesterol | 5.82mg | 2% | |
| Sodium | 4589.72mg | 191% | |
| Potassium | 422.1mg | 9% | |
| Total Carbs | 155.86g | 52% | |
| Sugars | 6.25g | 25% | |
| Dietary Fiber | 16.72g | 67% | |
| Protein | 21.03g | 42% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 9.6mg | 53% | |
| Calcium | 508.6mg | 51% | |
| Amount Per 100 g | |||
| Calories | 300.96 Kcal (1260 kJ) | ||
| Calories from fat | 98.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.97g | 59% | |
|---|---|---|---|
| Cholesterol | 1.67mg | 2% | |
| Sodium | 1319.53mg | 191% | |
| Potassium | 121.35mg | 9% | |
| Total Carbs | 44.81g | 52% | |
| Sugars | 1.8g | 25% | |
| Dietary Fiber | 4.81g | 67% | |
| Protein | 6.05g | 42% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 2.7mg | 53% | |
| Calcium | 146.2mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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