Directions:
- Combine sugar and boiling water; cook and stir until sugar dissolves, creating a sugar-and-water syrup. You should have approximately 1/4 cup syrup.
- Cut sirloin in 1-1/2-inch cubes. Marinate about 10 minutes in sauce made by combining sugar-and-water syrup with remaining ingredients.
- Thread on skewers. Broil or grill about 7 minutes or until desired doneness. Turn and brush frequently with sauce. Heat remaining sauce and pass with beef.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 474.44 Kcal (1986 kJ) | ||
| Calories from fat | 163.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.15g | 28% | |
|---|---|---|---|
| Cholesterol | 179.13mg | 60% | |
| Sodium | 2491.97mg | 104% | |
| Potassium | 893.33mg | 19% | |
| Total Carbs | 7.09g | 2% | |
| Sugars | 5.55g | 22% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 69.32g | 139% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 7.5mg | 41% | |
| Calcium | 31.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 152.76 Kcal (640 kJ) | ||
| Calories from fat | 52.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.84g | 28% | |
|---|---|---|---|
| Cholesterol | 57.68mg | 60% | |
| Sodium | 802.36mg | 104% | |
| Potassium | 287.63mg | 19% | |
| Total Carbs | 2.28g | 2% | |
| Sugars | 1.79g | 22% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 22.32g | 139% | |
| Iron | 2.4mg | 41% | |
| Calcium | 10.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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