Genuine Hawaiian Teriyaki Sauce Recipe

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Genuine Hawaiian Teriyaki Sauce
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Ingredients:

Directions:

  1. Mix soy and sugar in small sauce pan over low heat just enough to dissolve sugar. Remove from heat and add remaining ingredients.
  2. Let cool and store in a glass jar in refrigerator.
  3. A light inexpensive soy works well for this, just make sure it is real not one with caramel coloring as an ingredient. Tamari is a bit too heavy for this, though will work in a pinch.
  4. I use my parmesan cheese grater to grate ginger-comes out well that way.
  5. This is also great on noodles, tofu, vegetables, added to stir frys, besides grilled meats and burgers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.99 Kcal (461 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2680.74mg 112%
Potassium 126.16mg 3%
Total Carbs 23.63g 8%
Sugars 20.72g 83%
Dietary Fiber 0.72g 3%
Protein 5.46g 11%
Vitamin C 1.6mg 3%
Iron 1mg 6%
Calcium 16.2mg 2%
Amount Per 100 g
Calories 144.16 Kcal (604 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3513.76mg 112%
Potassium 165.37mg 3%
Total Carbs 30.97g 8%
Sugars 27.16g 83%
Dietary Fiber 0.95g 3%
Protein 7.16g 11%
Vitamin C 2.1mg 3%
Iron 1.4mg 6%
Calcium 21.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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