Directions:
- Mix the stock cube and the spices in the hot water until dissolved.
- Boil the eggs, when they are done put the frozen cranberries in the hot water with the eggs. Keep them turned off, they will be cooked in 10 minutes, drain them and cool them off in the freezer.
- Mix everything except the eggs together in a large bowl.
- Decorate with the sliced eggs and sprinkle with more Northwood’s seasoning or paprika.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.59 Kcal (279 kJ) | ||
| Calories from fat | 18.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.09g | 3% | |
|---|---|---|---|
| Cholesterol | 9.88mg | 3% | |
| Sodium | 249.02mg | 10% | |
| Potassium | 19.89mg | 0% | |
| Total Carbs | 9.92g | 3% | |
| Sugars | 3.59g | 14% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 3.01g | 6% | |
| Vitamin C | 4.7mg | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 10% | |
| Calcium | 2.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 113.44 Kcal (475 kJ) | ||
| Calories from fat | 31.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.55g | 3% | |
|---|---|---|---|
| Cholesterol | 16.83mg | 3% | |
| Sodium | 424.2mg | 10% | |
| Potassium | 33.88mg | 0% | |
| Total Carbs | 16.91g | 3% | |
| Sugars | 6.12g | 14% | |
| Dietary Fiber | 0.95g | 2% | |
| Protein | 5.12g | 6% | |
| Vitamin C | 8mg | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3mg | 10% | |
| Calcium | 4.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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