Hawaiian Baby Back Oven-Roasted Ribs Recipe

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Ingredients:

Serving

1 1/2 cups white sugar
1 cup soy sauce
1/2 cup ketchup
1/3-1/2 cup jack daniels whiskey
1 1/4 tsp salt
black pepper
7 -8 garlic cloves (sliced or cut in half , do not chop or mince the cloves)
1 tbsp finely minced fresh ginger
4 -5 racks of baby-back pork ribs (do not cut the ribs apart!)

Directions:

In a bowl whisk together sugar, soy sauce, ketchup, whiskey, salt and black pepper until the sugar is dissolved.
Pour the marinade into a roasting pan.
Add in the garlic and ginger.
Add in the ribs turning to coat with the marinade.
Cover and marinate in the fridge for a minimum of 24 hours, turning occasionally to coat with marinade.
Remove the ribs from the marinade (reserving the marinade, and discard the garlic).
Arrange the rib racks on a large broiler pan (rounded side facing up).
Set oven to 350°F and set the rack to the second-lowest position.
Roast the ribs, basting with marinade about every 20 minutes (DO NOT baste the last 10 minutes of cooking) or until the ribs are tender and the glaze is browned (about 1-3/4 hours).
Discard any unused marinade.
Cut the ribs to desired size and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	529.85 Kcal (2218 kJ)
Calories from fat	102.86 Kcal
		% Daily Value*
Total Fat	11.43g	18%
Cholesterol	74.25mg	25%
Sodium	2516.83mg	105%
Potassium	60.78mg	1%
Total Carbs	45.92g	15%
Sugars	15.6g	62%
Dietary Fiber	2.56g	10%
Protein	19.85g	40%
Vitamin C	2.9mg	5%
Iron	0.6mg	3%
Calcium	12.5mg	1%

Amount Per 100 g
Calories	805.47 Kcal (3372 kJ)
Calories from fat	156.36 Kcal
		% Daily Value*
Total Fat	17.37g	18%
Cholesterol	112.87mg	25%
Sodium	3826.06mg	105%
Potassium	92.4mg	1%
Total Carbs	69.8g	15%
Sugars	23.72g	62%
Dietary Fiber	3.89g	10%
Protein	30.18g	40%
Vitamin C	4.4mg	5%
Iron	0.9mg	3%
Calcium	19mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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