Directions:
- Mix all ingredients well in a large bowl and put in a greased pan. The batter will be thick and might look a bit on the dry side but if the apples are juicy, the cake will be very moist.
- Bake at 350 for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 163.62 Kcal (685 kJ) | ||
| Calories from fat | 67.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.47g | 11% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 401.23mg | 17% | |
| Potassium | 30.65mg | 1% | |
| Total Carbs | 22.63g | 8% | |
| Sugars | 9.8g | 39% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 2.06g | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 41.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 424.44 Kcal (1777 kJ) | ||
| Calories from fat | 174.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.37g | 11% | |
|---|---|---|---|
| Cholesterol | 35.38mg | 5% | |
| Sodium | 1040.81mg | 17% | |
| Potassium | 79.49mg | 1% | |
| Total Carbs | 58.71g | 8% | |
| Sugars | 25.43g | 39% | |
| Dietary Fiber | 3.88g | 6% | |
| Protein | 5.35g | 4% | |
| Iron | 2.3mg | 5% | |
| Calcium | 106.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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