Happy Valentines Day Cake Brownies Recipe

Posted by
Rate It!
Happy  Valentines Day  Cake  Brownies
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F............
  2. Spray 8 X 2 or 9 X 2 square pan with vegetable pan spray or Bake Easy! Non-Stick Spray.............
  3. In small bowl, combine flour, baking powder and salt. In small microwave safe bowl, melt chocolate; let cool slightly. ...........
  4. In large bowl, beat butter and sugar with electric mixer until light and fluffy. Add eggs, vanilla and melted chocolate; mix well.............
  5. Stir in flour mixture by hand; mix until just combined. Spread batter into prepared pan. ........
  6. Bake 30-35 minutes or until toothpick inserted in center comes out almost clean. ............
  7. Cool completely on rack before cutting.
  8. To decorate ........use a Brownie Fudge or chocolate Icing.. homemade or store bought .....(wilton) using tip # 2D, with a pastry bag ....garnished with fresh berries, mint or chocolate curls.
  9. Makes about 16 brownies.
  10. _____________________________
  11. FUDGE FROSTING FOR BROWNIES
  12. 1 cup. packed brown sugar
  13. 3- tablespoons butter
  14. 1/4- cup. cream
  15. 1- square. unsweetened chocolate
  16. 1/2- teaspoon vanilla extract
  17. Combine sugar, butter, cream, and chocolate in saucepan.
  18. Boil over medium heat 2 minutes, stirring constantly.
  19. Take from heat and add vanilla
  20. Beat, without cooling, until thick enough to spread
  21. Use in pastry bag or spread it on or dollop........
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.51 Kcal (848 kJ)
Calories from fat 77.81 Kcal
% Daily Value*
Total Fat 8.65g 13%
Cholesterol 42.08mg 14%
Sodium 50.14mg 2%
Potassium 132.84mg 3%
Total Carbs 31.51g 11%
Sugars 18.75g 75%
Dietary Fiber 1.54g 6%
Protein 3g 6%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 385.33 Kcal (1613 kJ)
Calories from fat 148.06 Kcal
% Daily Value*
Total Fat 16.45g 13%
Cholesterol 80.06mg 14%
Sodium 95.4mg 2%
Potassium 252.75mg 3%
Total Carbs 59.96g 11%
Sugars 35.68g 75%
Dietary Fiber 2.93g 6%
Protein 5.71g 6%
Vitamin A 0.1mg 2%
Iron 2.6mg 8%
Calcium 41.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top