Hamburgers With Cream Sauce (Julia Child) Recipe

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Hamburgers With Cream Sauce (Julia Child)
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Ingredients:

  • 2 tbsp butter
  • 1 1/2 lbs ground beef
  • 1 1/2 tsp salt
  • 1/8 tsp pepper
  • 1/8 tsp thyme
  • 1 egg
  • 1 tbsp butter
  • 1 tbsp oil
  • 1/4 cup stock ( chicken or beef or bouillon)
  • 2/3 cup heavy cream
  • salt and pepper , to taste

Directions:

  1. Cook the onions slowly in butter for about 10 minutes or until very soft but not browned. Place in mixing bowl and add beef, softened butter, salt, pepper, thyme and egg. Blend thoroughly and form into patties.
  2. Roll patties in flour and shake off excess. Heat butter and oil over moderately high heat. When the foam has begun to subside, it is hot enough to add the patties.
  3. Add patties in single layer and sauté for 3 minutes or per side depending on how well done you want them. Move them to serving platters and keep warm.
  4. For sauce: pour the fat off of the skillet and add the stock. Boil it down rapidly, scraping up the bits from the pan, until almost a syrup consistency. Add the cream and boil it down for a minute or two until reduced and thickened. Season with salt and pepper. Serve over the burgers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.69 Kcal (1468 kJ)
Calories from fat 235.22 Kcal
% Daily Value*
Total Fat 26.14g 40%
Cholesterol 106.03mg 35%
Sodium 730.42mg 30%
Potassium 317.78mg 7%
Total Carbs 11.12g 4%
Sugars 0.68g 3%
Dietary Fiber 1.35g 5%
Protein 18.65g 37%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 54.1mg 5%
Amount Per 100 g
Calories 234.39 Kcal (981 kJ)
Calories from fat 157.21 Kcal
% Daily Value*
Total Fat 17.47g 40%
Cholesterol 70.87mg 35%
Sodium 488.18mg 30%
Potassium 212.39mg 7%
Total Carbs 7.44g 4%
Sugars 0.45g 3%
Dietary Fiber 0.9g 5%
Protein 12.46g 37%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 3%
Iron 1.6mg 13%
Calcium 36.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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