Ham and Noodle Casserole Recipe

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Ham and Noodle Casserole
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Ingredients:

Directions:

  1. Cook noodles according to package directions. Drain.
  2. Place half of noodles in buttered 2 quart casserole dish.
  3. Combine ham and cheese; sprinkle half of ham mixture over noodles.
  4. In small bowl, combine soup and milk.
  5. Spoon half of soup mixture over ham layer.
  6. Then again: noodles, ham/cheese, soup.
  7. Dot with butter.
  8. Cover loosely with foil.
  9. Bake at 375 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 485.61 Kcal (2033 kJ)
Calories from fat 152.84 Kcal
% Daily Value*
Total Fat 16.98g 26%
Cholesterol 99.15mg 33%
Sodium 1049.17mg 44%
Potassium 363.02mg 8%
Total Carbs 49.02g 16%
Sugars 3.02g 12%
Dietary Fiber 1.71g 7%
Protein 32.07g 64%
Vitamin C 0.9mg 1%
Iron 2.6mg 15%
Calcium 268.2mg 27%
Amount Per 100 g
Calories 225.75 Kcal (945 kJ)
Calories from fat 71.05 Kcal
% Daily Value*
Total Fat 7.89g 26%
Cholesterol 46.09mg 33%
Sodium 487.73mg 44%
Potassium 168.76mg 8%
Total Carbs 22.79g 16%
Sugars 1.4g 12%
Dietary Fiber 0.79g 7%
Protein 14.91g 64%
Vitamin C 0.4mg 1%
Iron 1.2mg 15%
Calcium 124.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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