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Layered Tuna Noodle Casserole Recipe

Layered Tuna Noodle Casserole Recipe

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Ingredients:

Serving

16 oz medium noodles
2 (6 oz) cans albacore tuna in water
1 (10 3/4 oz) can cream of celery soup
1 (10 3/4 oz) can cream of chicken soup
1/4 cup mayonnaise
10 3/4 oz whole milk (1 soup can full)
8 oz shredded cheddar cheese
2 cups ritz crackers , smashed
3 tbsp butter or 3 tbsp margarine
salt & pepper

Directions:

Cook noodles according to package directions, undercooking just slightly. Drain.
In a 13 x 9 inch greased casserole dish, arrange cooked noodles evenly on the bottom.
Add both cans of tuna with juice from can, evenly on top of noodles.
Salt and pepper to taste.
Mix both cans of soup and the mayonnaise with 1 10.7 ounce can full of milk and stir until smooth.
Add soup mixture evenly on top of casserole.
Add shredded cheddar cheese evenly on top.
Add smashed Ritz crackers evenly on top. Dot the top with the butter or margarine.
Bake, uncovered, in a 350 degree (preheated) oven for 35 minutes, until top is slightly golden brown.
Let sit for 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1115.63 Kcal (4671 kJ)
Calories from fat	470.56 Kcal
		% Daily Value*
Total Fat	52.28g	80%
Cholesterol	144.73mg	48%
Sodium	464.36mg	19%
Potassium	420.44mg	9%
Total Carbs	132.71g	44%
Sugars	35.91g	144%
Dietary Fiber	2.32g	9%
Protein	32.88g	66%
Vitamin C	1.5mg	3%
Vitamin A	0.1mg	2%
Iron	3.5mg	19%
Calcium	447.9mg	45%

Amount Per 100 g
Calories	400.98 Kcal (1679 kJ)
Calories from fat	169.13 Kcal
		% Daily Value*
Total Fat	18.79g	80%
Cholesterol	52.02mg	48%
Sodium	166.9mg	19%
Potassium	151.11mg	9%
Total Carbs	47.7g	44%
Sugars	12.91g	144%
Dietary Fiber	0.83g	9%
Protein	11.82g	66%
Vitamin C	0.5mg	3%
Iron	1.3mg	19%
Calcium	161mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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