Directions:
- Cook noodles according to package directions. Meanwhile, in a large bowl, combine the milk, tuna, soups, cheese and chilies. Drain noodles; gently stir into tuna mixture.
- Transfer to an ungreased 13-in. x 9-in. baking dish. Sprinkle with tortilla chips. Bake, uncovered, at 350° for 30-35 minutes or until bubbly. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 479.47 Kcal (2007 kJ) | ||
| Calories from fat | 184.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.46g | 31% | |
|---|---|---|---|
| Cholesterol | 13.07mg | 4% | |
| Sodium | 391.58mg | 16% | |
| Potassium | 369.38mg | 8% | |
| Total Carbs | 62.45g | 21% | |
| Sugars | 6.32g | 25% | |
| Dietary Fiber | 4.23g | 17% | |
| Protein | 11.56g | 23% | |
| Vitamin C | 11.5mg | 19% | |
| Iron | 1.2mg | 7% | |
| Calcium | 243.6mg | 24% | |
| Amount Per 100 g | |||
| Calories | 229.06 Kcal (959 kJ) | ||
| Calories from fat | 87.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.77g | 31% | |
|---|---|---|---|
| Cholesterol | 6.24mg | 4% | |
| Sodium | 187.07mg | 16% | |
| Potassium | 176.46mg | 8% | |
| Total Carbs | 29.83g | 21% | |
| Sugars | 3.02g | 25% | |
| Dietary Fiber | 2.02g | 17% | |
| Protein | 5.52g | 23% | |
| Vitamin C | 5.5mg | 19% | |
| Iron | 0.6mg | 7% | |
| Calcium | 116.4mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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