Creamy Chicken Broccoli Bake Recipe

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Creamy Chicken Broccoli Bake
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Ingredients:

Directions:

  1. Cook noodles according to package directions, and drain; keep warm.
  2. Cut some of the stems off broccoli and discard. In a large bowl, combine noodles, and broccoli.
  3. Add margarine and cheese and stir until cheese melts.
  4. Stir in chicken soup, cream, mustard, salt, pepper, and chicken, and spoon into buttered 2 1/2 quart baking dish.
  5. Bake covered at 325 degrees for 25 minutes.
  6. Remove from oven and sprinkle slivered almonds and cook at 325 degrees for an additional 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 569.31 Kcal (2384 kJ)
Calories from fat 355.85 Kcal
% Daily Value*
Total Fat 39.54g 61%
Cholesterol 77.49mg 26%
Sodium 1002.12mg 42%
Potassium 475.56mg 10%
Total Carbs 30.69g 10%
Sugars 1.15g 5%
Dietary Fiber 2.2g 9%
Protein 26.07g 52%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 3%
Iron 2.1mg 12%
Calcium 142.4mg 14%
Amount Per 100 g
Calories 275.38 Kcal (1153 kJ)
Calories from fat 172.13 Kcal
% Daily Value*
Total Fat 19.13g 61%
Cholesterol 37.48mg 26%
Sodium 484.74mg 42%
Potassium 230.04mg 10%
Total Carbs 14.84g 10%
Sugars 0.56g 5%
Dietary Fiber 1.06g 9%
Protein 12.61g 52%
Vitamin C 1.8mg 6%
Iron 1mg 12%
Calcium 68.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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