Directions:
- Cut bread in half horizontally. Rub garlic over cut sides of bread; sprinkle with pepper. Place on a baking sheet, cut sides up. Broil 5 1/2 inches from heat (with electric oven door partially opened) 3 minutes.
- Coat a nonstick skillet with cooking spray; add margarine. Place over medium-high heat until margarine melts. Add mushrooms; saute 8 minutes. Arrange mushrooms over bread; top with ham. Sprinkle with thyme; top with cheese. Broil 5 1/2 inches from heat 2 minutes or until cheese melts. Cut each bread half into 2 pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 157.44 Kcal (659 kJ) | ||
| Calories from fat | 84.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.33g | 14% | |
|---|---|---|---|
| Cholesterol | 32.49mg | 11% | |
| Sodium | 512.39mg | 21% | |
| Potassium | 194.42mg | 4% | |
| Total Carbs | 5.58g | 2% | |
| Sugars | 0.72g | 3% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 13.14g | 26% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 170.8mg | 17% | |
| Amount Per 100 g | |||
| Calories | 211.78 Kcal (887 kJ) | ||
| Calories from fat | 113 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.56g | 14% | |
|---|---|---|---|
| Cholesterol | 43.7mg | 11% | |
| Sodium | 689.21mg | 21% | |
| Potassium | 261.51mg | 4% | |
| Total Carbs | 7.51g | 2% | |
| Sugars | 0.97g | 3% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 17.68g | 26% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.9mg | 4% | |
| Calcium | 229.8mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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