Ham-and-Cheese Tartlets Recipe

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Ingredients

Count

Nutrition

1809

Calories

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Ingredients:

Serving

3 (10-oz) packages frozen pastry shells
2 1/4 cups (9 oz) shredded cheddar cheese
3 tbsp all-purpose flour
3 large eggs
1 cup whipping cream
1 1/2 cups diced cooked ham

Directions:

Place pastry shells on a baking sheet. Bake at 325° for 5 minutes or until lightly browned. Stir together cheese and flour.
Whisk together eggs and whipping cream; stir in cheese mixture and diced ham. Cover and chill 8 hours, if desired. Spoon mixture evenly into prepared pastry shells. Place on a baking sheet.
Bake at 325° for 25 minutes.
Note: You can make ahead and freeze baked tartlets. Thaw, and bake tartlets again at 325° for 10 minutes or until thoroughly heated.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1808.95 Kcal (7574 kJ)
Calories from fat	1016.11 Kcal
		% Daily Value*
Total Fat	112.9g	174%
Cholesterol	836.25mg	279%
Sodium	4056.26mg	169%
Potassium	1048.48mg	22%
Total Carbs	86.68g	29%
Sugars	1.49g	6%
Dietary Fiber	2.4g	10%
Protein	110.03g	220%
Vitamin C	4.7mg	8%
Iron	6.4mg	36%
Calcium	660mg	66%

Amount Per 100 g
Calories	226.91 Kcal (950 kJ)
Calories from fat	127.46 Kcal
		% Daily Value*
Total Fat	14.16g	174%
Cholesterol	104.9mg	279%
Sodium	508.82mg	169%
Potassium	131.52mg	22%
Total Carbs	10.87g	29%
Sugars	0.19g	6%
Dietary Fiber	0.3g	10%
Protein	13.8g	220%
Vitamin C	0.6mg	8%
Iron	0.8mg	36%
Calcium	82.8mg	66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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