Ham and Beans Recipe

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Ham and Beans
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Ingredients:

Directions:

  1. Soak beans overnight and rinse. Put all ingredients into a large kettle and cook on low for about 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5573.31 Kcal (23334 kJ)
Calories from fat 983.84 Kcal
% Daily Value*
Total Fat 109.32g 168%
Cholesterol 318.56mg 106%
Sodium 10120.51mg 422%
Potassium 19269.43mg 410%
Total Carbs 808.57g 270%
Sugars 27.86g 111%
Dietary Fiber 257.27g 1029%
Protein 356.27g 713%
Vitamin C 65.7mg 109%
Iron 69.2mg 384%
Calcium 2610.4mg 261%
Amount Per 100 g
Calories 120.73 Kcal (505 kJ)
Calories from fat 21.31 Kcal
% Daily Value*
Total Fat 2.37g 168%
Cholesterol 6.9mg 106%
Sodium 219.23mg 422%
Potassium 417.41mg 410%
Total Carbs 17.51g 270%
Sugars 0.6g 111%
Dietary Fiber 5.57g 1029%
Protein 7.72g 713%
Vitamin C 1.4mg 109%
Iron 1.5mg 384%
Calcium 56.5mg 261%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 119.8
    Points
  • 128
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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