Halloween Cookies Recipe

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Halloween Cookies
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Ingredients:

  • 1 1/2 cups sifted all-purpose flour
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1/2 cup butter
  • 1/2 cup peanut butter
  • 1 cup packed brown sugar
  • 1 egg

Directions:

  1. Sift flour with soda and salt.
  2. In a separate bowl, cream margarine, peanut butter and sugar until light and fluffy.
  3. Beat in egg and vanilla.
  4. Fold in flour mixture until just blended.
  5. Shape into rolls about 3 inches in diameter.
  6. Wrap in wax paper and chill in refrigerator overnight or until firm.
  7. Slice rolls 1/8 thick.
  8. Make Halloween faces using peanuts, raisins, chocolate or butterscotch chips, or red candies for eyes, nose and mouth.
  9. Use colored coconut or chocolate sprinkles for hair.
  10. Bake on an ungreased cookie sheet at 375 degrees F for about 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 621.16 Kcal (2601 kJ)
Calories from fat 361.88 Kcal
% Daily Value*
Total Fat 40.21g 62%
Cholesterol 101.93mg 34%
Sodium 487.72mg 20%
Potassium 337.02mg 7%
Total Carbs 61.24g 20%
Sugars 56.07g 224%
Dietary Fiber 2.58g 10%
Protein 9.45g 19%
Vitamin A 0.3mg 9%
Iron 1.4mg 8%
Calcium 73.4mg 7%
Amount Per 100 g
Calories 481.52 Kcal (2016 kJ)
Calories from fat 280.53 Kcal
% Daily Value*
Total Fat 31.17g 62%
Cholesterol 79.01mg 34%
Sodium 378.08mg 20%
Potassium 261.25mg 7%
Total Carbs 47.47g 20%
Sugars 43.46g 224%
Dietary Fiber 2g 10%
Protein 7.33g 19%
Vitamin A 0.2mg 9%
Iron 1.1mg 8%
Calcium 56.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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