Gujiya (Deep fried half-moon shaped sweet dumplings) Recipe

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Gujiya (Deep fried half-moon shaped sweet dumplings)
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Ingredients:

Directions:

  1. For the dough: Take the flour, ghee, milk and water in a pot.
  2. Knead the mixture until it becomes thick.
  3. After kneading, make small dumplings out of the dough (approx. 50 pcs.).
  4. Keep aside for atleast 30 minutes.
  5. For the stuffing: Mix all the ingredients mentioned for the stuffing and then rub the mixture by hand by using the palm of your hands.
  6. Take the dough dumplings one by one and flatten them on a flat surface by using a roller.
  7. Roll out to approximately 4 inches in diameter.
  8. Place a soup spoon full of mixture on top of each flat dough surface and fold the flattened dough into a half-moon shape.
  9. Press from all corners to seal by dipping your fingers in water and pressing the corners.
  10. Method for cooking: Take a deep frying pan.
  11. Put ghee and allow it to heat till smoking point.
  12. Deep fry each dumpling till golden brown, remove and place on a kitchen towel to drain the oil.
  13. Allow to cool.
  14. Assemble the whole portion of fried dumplings.
  15. Put on a large platter and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1087.35 Kcal (4553 kJ)
Calories from fat 328 Kcal
% Daily Value*
Total Fat 36.44g 56%
Cholesterol 114.02mg 38%
Sodium 333.68mg 14%
Potassium 1378.42mg 29%
Total Carbs 163.14g 54%
Sugars 80.67g 323%
Dietary Fiber 3.53g 14%
Protein 29.4g 59%
Vitamin C 9mg 15%
Iron 6.7mg 37%
Calcium 799.9mg 80%
Amount Per 100 g
Calories 383.96 Kcal (1608 kJ)
Calories from fat 115.82 Kcal
% Daily Value*
Total Fat 12.87g 56%
Cholesterol 40.26mg 38%
Sodium 117.83mg 14%
Potassium 486.74mg 29%
Total Carbs 57.61g 54%
Sugars 28.48g 323%
Dietary Fiber 1.25g 14%
Protein 10.38g 59%
Vitamin C 3.2mg 15%
Iron 2.4mg 37%
Calcium 282.4mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.1
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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