Guacamole Recipe

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Guacamole
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Ingredients:

Directions:

  1. Scoop the avocado pulp into a medium bowl. Add the other ingredients and mash with a fork until combined but still chunky. Spoon into a serving dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.62 Kcal (124 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1173.46mg 49%
Potassium 306.1mg 7%
Total Carbs 6.61g 2%
Sugars 3.32g 13%
Dietary Fiber 2.39g 10%
Protein 1.66g 3%
Vitamin C 33.9mg 56%
Iron 0.5mg 3%
Calcium 41mg 4%
Amount Per 100 g
Calories 23.89 Kcal (100 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 946.34mg 49%
Potassium 246.85mg 7%
Total Carbs 5.33g 2%
Sugars 2.68g 13%
Dietary Fiber 1.93g 10%
Protein 1.34g 3%
Vitamin C 27.3mg 56%
Iron 0.4mg 3%
Calcium 33.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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