Grilled Vegetable Cheese Bread Recipe

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Grilled Vegetable Cheese Bread
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Ingredients:

Directions:

  1. Brush cut sides of bread with olive oil.
  2. Grill cut side down over medium heat until just golden, about 5 minutes.
  3. Remove from grill.
  4. Layer with tomatoes,zucchini and red onion.
  5. Sprinkle with cheddar cheese, olives and Creole seasoning.
  6. Add salt and pepper to taste.
  7. Prepare grill for medium indirect heat.
  8. Place bread on grill rack.
  9. Grill, covered, over indirect medium heat for 10-12 minutes or until zucchini and onion are crisp tender.
  10. Sprinkle with Parmesan cheese.
  11. Grill 2-4 minutes longer or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.11 Kcal (737 kJ)
Calories from fat 127.21 Kcal
% Daily Value*
Total Fat 14.13g 22%
Cholesterol 20.08mg 7%
Sodium 181.83mg 8%
Potassium 460.98mg 10%
Total Carbs 5.46g 2%
Sugars 2.44g 10%
Dietary Fiber 1.48g 6%
Protein 7.85g 16%
Vitamin C 30.1mg 50%
Iron 0.9mg 5%
Calcium 177.1mg 18%
Amount Per 100 g
Calories 108.07 Kcal (452 kJ)
Calories from fat 78.06 Kcal
% Daily Value*
Total Fat 8.67g 22%
Cholesterol 12.32mg 7%
Sodium 111.58mg 8%
Potassium 282.88mg 10%
Total Carbs 3.35g 2%
Sugars 1.5g 10%
Dietary Fiber 0.91g 6%
Protein 4.82g 16%
Vitamin C 18.4mg 50%
Iron 0.5mg 5%
Calcium 108.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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