Grilled Tuna Recipe

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Grilled Tuna
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Ingredients:

Directions:

  1. Combine soy sauce, maple syrup and horseradish in shallow dish.
  2. Add tuna, chill 1 hour, turning occasionally.
  3. Remove from marinade, coat grill rack with cooking spray.
  4. Place tuna on rack over medium coals. cook covered 2 minutes on each side or to desired doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.75 Kcal (326 kJ)
Calories from fat 15.65 Kcal
% Daily Value*
Total Fat 1.74g 3%
Cholesterol 13.89mg 5%
Sodium 1034.87mg 43%
Potassium 149.81mg 3%
Total Carbs 4.84g 2%
Sugars 4.06g 16%
Dietary Fiber 0.29g 1%
Protein 10.24g 20%
Vitamin C 0.9mg 2%
Vitamin A 0.9mg 28%
Iron 40.3mg 224%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 141.15 Kcal (591 kJ)
Calories from fat 28.4 Kcal
% Daily Value*
Total Fat 3.16g 3%
Cholesterol 25.22mg 5%
Sodium 1878.69mg 43%
Potassium 271.96mg 3%
Total Carbs 8.79g 2%
Sugars 7.37g 16%
Dietary Fiber 0.53g 1%
Protein 18.58g 20%
Vitamin C 1.7mg 2%
Vitamin A 1.5mg 28%
Iron 73.2mg 224%
Calcium 25.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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