Grilled Sweet Potatoes Recipe

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Grilled Sweet Potatoes
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Ingredients:

Directions:

  1. Slice and split your sweet potatoes and apple between two tinfoil packages (two strips of tinfoil folded together).
  2. Top each with half the butter and brown sugar and a few dashes of cinnamon (optional).
  3. Close the tinfoil packages and put on the grill on medium/low heat for approximately 40 minutes, turning half way through.
  4. Make sure you don't burn, brown sugar doesn't taste good burnt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.92 Kcal (762 kJ)
Calories from fat 103.43 Kcal
% Daily Value*
Total Fat 11.49g 18%
Cholesterol 30.5mg 10%
Sodium 23.29mg 1%
Potassium 131.22mg 3%
Total Carbs 19.98g 7%
Sugars 14.64g 59%
Dietary Fiber 0.98g 4%
Protein 0.79g 2%
Vitamin C 0.7mg 1%
Vitamin A 0.5mg 16%
Iron 0.5mg 3%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 301.01 Kcal (1260 kJ)
Calories from fat 171.13 Kcal
% Daily Value*
Total Fat 19.01g 18%
Cholesterol 50.47mg 10%
Sodium 38.53mg 1%
Potassium 217.11mg 3%
Total Carbs 33.05g 7%
Sugars 24.22g 59%
Dietary Fiber 1.61g 4%
Protein 1.31g 2%
Vitamin C 1.1mg 1%
Vitamin A 0.8mg 16%
Iron 0.8mg 3%
Calcium 40.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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