Directions:
- Prepare grill.
- To prepare dressing, combine first 8 ingredients in a small bowl, stirring well with a whisk.
- To prepare fruit, place fruit on grill rack coated with cooking spray; grill 3 minutes on each side.
- Remove from grill. Drizzle fruit with dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.37 Kcal (483 kJ) | ||
| Calories from fat | 35.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 6% | |
|---|---|---|---|
| Sodium | 41.78mg | 2% | |
| Potassium | 269.16mg | 6% | |
| Total Carbs | 19.51g | 7% | |
| Sugars | 16.35g | 65% | |
| Dietary Fiber | 2.68g | 11% | |
| Protein | 1.62g | 3% | |
| Vitamin C | 12.3mg | 20% | |
| Iron | 0.1mg | 0% | |
| Calcium | 12.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 61.99 Kcal (260 kJ) | ||
| Calories from fat | 18.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.1g | 6% | |
|---|---|---|---|
| Sodium | 22.45mg | 2% | |
| Potassium | 144.63mg | 6% | |
| Total Carbs | 10.48g | 7% | |
| Sugars | 8.78g | 65% | |
| Dietary Fiber | 1.44g | 11% | |
| Protein | 0.87g | 3% | |
| Vitamin C | 6.6mg | 20% | |
| Calcium | 6.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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