Grilled Pork Salad with Sweet Soy and Orange Dressing Recipe

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Grilled Pork Salad with Sweet Soy and Orange Dressing
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Ingredients:

Directions:

  1. Prepare grill.
  2. Prepare Sweet Soy and Orange Dressing. Reserve 1/4 cup dressing; set remaining dressing aside.
  3. Sprinkle both sides of pork with pepper. Place pork on a grill rack coated with cooking spray. Cook 4 minutes on each side, basting with reserved 1/4 cup dressing. Cover and let pork stand 3 minutes; cut into thin slices.
  4. Divide cabbage evenly among 4 plates. Top evenly with pork slices, orange sections (reserved from Sweet Soy and Orange Dressing), and green onions. Drizzle salads evenly with remaining dressing, and sprinkle evenly with almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.04 Kcal (507 kJ)
Calories from fat 62.43 Kcal
% Daily Value*
Total Fat 6.94g 11%
Cholesterol 15.09mg 5%
Sodium 29.81mg 1%
Potassium 305.96mg 7%
Total Carbs 5.71g 2%
Sugars 0.9g 4%
Dietary Fiber 1.16g 5%
Protein 9.61g 19%
Vitamin C 6.1mg 10%
Iron 2.2mg 12%
Calcium 75.8mg 8%
Amount Per 100 g
Calories 59.63 Kcal (250 kJ)
Calories from fat 30.76 Kcal
% Daily Value*
Total Fat 3.42g 11%
Cholesterol 7.43mg 5%
Sodium 14.69mg 1%
Potassium 150.74mg 7%
Total Carbs 2.81g 2%
Sugars 0.44g 4%
Dietary Fiber 0.57g 5%
Protein 4.73g 19%
Vitamin C 3mg 10%
Iron 1.1mg 12%
Calcium 37.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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