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Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter (Bobby Flay) Recipe

Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter (Bobby Flay) Recipe

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Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter (Bobby Flay)

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Ingredients:

Serving

1 tbsp olive oil
1/4 cup finely chopped shallots
1 tsp finely chopped garlic
2 stick unsalted butter, at room temperature
1/4 cup worcestershire sauce
2 tbsp dry mustard
3 tbsp finely chopped chives
salt and freshly ground pepper
2 cups coarsely ground black peppercorns
3 tbsp ancho chile powder
8 tsp- bone steaks , each 10 to 12 oz
olive oil
salt

Directions:

Preheat grill or side burner. Heat oil in a medium skillet add shallots and garlic and cook until soft, let cool slightly. Place butter in a small bowl and add shallot mixture, Worcestershire, mustard and chives and mix until combined. Season with salt and pepper to taste. Scrape mixture into the center of a piece of waxed paper and roll into a log. Refrigerate until firm.
Preheat grill. Mix the peppercorns and ancho chile powder in a medium baking dish. Brush steaks with olive oil and season with salt. Dredge one side of the steaks in the pepper mixture and grill, pepper side down, until golden brown, about 5 to 6 minutes, turn over and continue grilling 6 to 7 minutes for medium-rare doneness. Remove from the grill and top with a slice of the butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	612.63 Kcal (2565 kJ)
Calories from fat	546.67 Kcal
		% Daily Value*
Total Fat	60.74g	93%
Cholesterol	121.47mg	40%
Sodium	735.11mg	31%
Potassium	332.55mg	7%
Total Carbs	6.91g	2%
Sugars	2.61g	10%
Dietary Fiber	0.8g	3%
Protein	12.46g	25%
Vitamin C	2.9mg	5%
Vitamin A	1.3mg	43%
Iron	2.3mg	13%
Calcium	34.8mg	3%

Amount Per 100 g
Calories	417.4 Kcal (1748 kJ)
Calories from fat	372.46 Kcal
		% Daily Value*
Total Fat	41.38g	93%
Cholesterol	82.76mg	40%
Sodium	500.85mg	31%
Potassium	226.57mg	7%
Total Carbs	4.71g	2%
Sugars	1.78g	10%
Dietary Fiber	0.55g	3%
Protein	8.49g	25%
Vitamin C	2mg	5%
Vitamin A	0.9mg	43%
Iron	1.6mg	13%
Calcium	23.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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