Grilled Pears and Blue Cheese Pizza Recipe

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Grilled Pears and Blue Cheese Pizza
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Ingredients:

Directions:

  1. Preheat broiler. Cut off roots and dark green leaves of leeks. Cut leeks in half lengthwise and wash thoroughly to remove all grit. Slice into 1/4 thick slices. Melt butter in a small saucepan. Add leeks, Italian seasoning, and salt, and cook leeks 6-8 minutes, until tender. Add dry vermouth and cook, stirring constantly, until vermouth has evaporated. Remove from heat.
  2. Slice pear into 1/4 slices, removing core. Toss with lemon juice. Grill either with a grill pan heated over high heat sprayed with cooking spray, or on a gas grill. Grill 2-3 minutes each side. Remove from heat.
  3. Spread a thin layer of olive oil on prepared crust. Spread cooked leeks on crust to within 1 of edge. Layer grilled pears on top, and sprinkle blue cheese as the final layer. Place under broiler for 5-6 minutes, until cheese and crust have started to brown. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.4 Kcal (990 kJ)
Calories from fat 125.75 Kcal
% Daily Value*
Total Fat 13.97g 21%
Cholesterol 36.53mg 12%
Sodium 559.44mg 23%
Potassium 238.44mg 5%
Total Carbs 20.06g 7%
Sugars 3.96g 16%
Dietary Fiber 2.78g 11%
Protein 8.05g 16%
Vitamin C 13.7mg 23%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 209.2mg 21%
Amount Per 100 g
Calories 135.99 Kcal (569 kJ)
Calories from fat 72.34 Kcal
% Daily Value*
Total Fat 8.04g 21%
Cholesterol 21.01mg 12%
Sodium 321.82mg 23%
Potassium 137.16mg 5%
Total Carbs 11.54g 7%
Sugars 2.28g 16%
Dietary Fiber 1.6g 11%
Protein 4.63g 16%
Vitamin C 7.9mg 23%
Iron 1mg 10%
Calcium 120.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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