Grilled Onions Recipe

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Grilled Onions
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Ingredients:

  • we love grilled onions and this is a sauce you can drizzly on them
  • you can mix any onions together you like or slice onions kind of thick and add a toothpick through the side to hold them intact while you grill them with extra virgin olive oil and salt and pepper, after they are done drizzle with this recipe.
  • 3 tbsp honey
  • 2 tbsp sugar
  • 1 1/2 tbsp soy sauce

Directions:

  1. Place ingredients in a non-reactive saucepan (they can have chemical reaction with the pan and ruin your recipe) bring to a boil over low heat til thick and syrupy and reduced to a 1/2 a cup 6 to 8 minutes. The glaze will thicken as it cools.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.69 Kcal (267 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 256.73mg 11%
Potassium 38.85mg 1%
Total Carbs 15.16g 5%
Sugars 14.5g 58%
Dietary Fiber 0.05g 0%
Protein 0.5g 1%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 163.67 Kcal (685 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 659.69mg 11%
Potassium 99.84mg 1%
Total Carbs 38.95g 5%
Sugars 37.26g 58%
Dietary Fiber 0.12g 0%
Protein 1.27g 1%
Vitamin C 0.3mg 0%
Iron 0.8mg 2%
Calcium 18.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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