Sweet & Sticky Chicken Breasts Recipe

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Sweet & Sticky Chicken Breasts
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Ingredients:

Directions:

  1. Combine the balsamic vinegar, honey, brown sugar, soy sauce, rosemary sprigs, and garlic cloves in a large ziploc bag.
  2. Shake and squeeze the contents of the bag to dissolve the brown sugar and honey.
  3. Add the breasts to the bag and seal, squeezing out as much air as you can.
  4. Marinate in the refrigerator for 2 hours.
  5. Preheat the oven to 450*F. Line a rimmed baking sheet with aluminum foil.
  6. Remove the chicken from the bag, reserving the marinade, and arrange them on the prepared baking sheet.
  7. Bake until the skin is carmelized and very dark in spots, 30-35 minutes.
  8. Meanwhile, place the marinade in a small saucepan.
  9. Bring the marinade to a boil, then reduce the heat to simmer and cook over low heat until thick, about 15 minutes.
  10. Use a pastry brush to brush some of the cooked marinade on the cooked chicken.
  11. Place the cooked chicken on a serving platter.
  12. If using, sprinkle the sesame seeds and parsely over the chicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.88 Kcal (1209 kJ)
Calories from fat 62.74 Kcal
% Daily Value*
Total Fat 6.97g 11%
Cholesterol 11.62mg 4%
Sodium 835.3mg 35%
Potassium 198.22mg 4%
Total Carbs 52.03g 17%
Sugars 44.43g 178%
Dietary Fiber 1.26g 5%
Protein 6.64g 13%
Vitamin C 4.7mg 8%
Iron 1.9mg 10%
Calcium 88.1mg 9%
Amount Per 100 g
Calories 243.99 Kcal (1022 kJ)
Calories from fat 52.99 Kcal
% Daily Value*
Total Fat 5.89g 11%
Cholesterol 9.82mg 4%
Sodium 705.5mg 35%
Potassium 167.42mg 4%
Total Carbs 43.95g 17%
Sugars 37.52g 178%
Dietary Fiber 1.06g 5%
Protein 5.61g 13%
Vitamin C 4mg 8%
Iron 1.6mg 10%
Calcium 74.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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