Grilled Basil and Garlic Stuffed Chicken Recipe

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Grilled Basil and Garlic Stuffed Chicken
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Ingredients:

Directions:

  1. For sauce, in a small bowl combine lemon peel, lemon juice, and 1 tablespoon melted butter.
  2. For stuffing, combine butter, parmesan cheese, basil and garlic in a small bowl.
  3. Set aside.
  4. Place chicken piece between 2 double layers of plastic wrap.
  5. Use flat side of a meat mallet to pound chicken into rectangles about 1/8 inch thick.
  6. Remove plastic warp.
  7. Spread stuffing on chicken.
  8. Sprinkle lightly with salt, pepper and ground red pepper to taste.
  9. Fold in sides of each chicken breast and roll up chicken.
  10. Secure with wooden toothpicks.
  11. Grill over medium heat for 20 to 25 minutes or until chicken is tender and no longer pink, brushing occasionally with sauce the last 10 minutes of grilling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.21 Kcal (838 kJ)
Calories from fat 98.97 Kcal
% Daily Value*
Total Fat 11g 17%
Cholesterol 87.66mg 29%
Sodium 462.95mg 19%
Potassium 348.75mg 7%
Total Carbs 1.38g 0%
Sugars 0.32g 1%
Dietary Fiber 0.08g 0%
Protein 25.27g 51%
Vitamin C 4mg 7%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 81.8mg 8%
Amount Per 100 g
Calories 145.02 Kcal (607 kJ)
Calories from fat 71.68 Kcal
% Daily Value*
Total Fat 7.96g 17%
Cholesterol 63.49mg 29%
Sodium 335.33mg 19%
Potassium 252.61mg 7%
Total Carbs 1g 0%
Sugars 0.23g 1%
Dietary Fiber 0.06g 0%
Protein 18.3g 51%
Vitamin C 2.9mg 7%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 59.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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