Green Smoothie Recipe

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Green Smoothie
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Ingredients:

  • 2 oz kale
  • 3 oz spinach
  • 2 medium bananas (frozen , if desired)
  • 1 medium bartlett pear
  • 1/2 cup almond milk
  • water, enough to reach desired consistency
  • ice cube (optional)

Directions:

  1. Blend all ingredients in food processor or blender, I usually use my immersion blender. Add water to thin the smoothie or ice cubes to make the smoothie thicker.
  2. Other types of milk may be used in place of Almond. However, this will effect the nutritional values and may effect the consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.09 Kcal (2240 kJ)
Calories from fat 211.52 Kcal
% Daily Value*
Total Fat 23.5g 36%
Cholesterol 11.24mg 4%
Sodium 92.42mg 4%
Potassium 1211.1mg 26%
Total Carbs 78.16g 26%
Sugars 49.18g 197%
Dietary Fiber 12.59g 50%
Protein 10.25g 20%
Vitamin C 60.2mg 100%
Vitamin A 0.3mg 9%
Iron 2.7mg 15%
Calcium 250.2mg 25%
Amount Per 100 g
Calories 155.58 Kcal (651 kJ)
Calories from fat 61.5 Kcal
% Daily Value*
Total Fat 6.83g 36%
Cholesterol 3.27mg 4%
Sodium 26.87mg 4%
Potassium 352.14mg 26%
Total Carbs 22.73g 26%
Sugars 14.3g 197%
Dietary Fiber 3.66g 50%
Protein 2.98g 20%
Vitamin C 17.5mg 100%
Vitamin A 0.1mg 9%
Iron 0.8mg 15%
Calcium 72.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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