Greek-Style Lamb Recipe

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Ingredients:

Serving

1 lb boneless leg of lamb , cut into 1-inch pieces
1 yellow bell pepper, seeded and cut into large pieces
1 small zucchini , cut into 1/2-inch-thick slices
1/2 red onion, cut into wedges
3 garlic cloves, minced
2 tbsp fresh lemon juice (about 1 lemon)
2 tbsp olive oil
1 tbsp dried oregano
1/2 tsp salt
1/2 tsp pepper
cooking spray

Directions:

Prepare grill.
Combine first 4 ingredients in a large bowl. Add garlic and next 5 ingredients; toss gently to coat.
Arrange lamb mixture in grilling basket coated with cooking spray on grill rack. Grill covered, 14 minutes, turning once, until lamb is done and vegetables are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	370.76 Kcal (1552 kJ)
Calories from fat	267.67 Kcal
		% Daily Value*
Total Fat	29.74g	46%
Cholesterol	74.84mg	25%
Sodium	372.51mg	16%
Potassium	411.86mg	9%
Total Carbs	4.78g	2%
Sugars	1.94g	8%
Dietary Fiber	1.11g	4%
Protein	19.73g	39%
Vitamin C	35.2mg	59%
Vitamin A	0.7mg	25%
Iron	15.2mg	85%
Calcium	36.8mg	4%

Amount Per 100 g
Calories	199.8 Kcal (837 kJ)
Calories from fat	144.25 Kcal
		% Daily Value*
Total Fat	16.03g	46%
Cholesterol	40.33mg	25%
Sodium	200.75mg	16%
Potassium	221.95mg	9%
Total Carbs	2.57g	2%
Sugars	1.05g	8%
Dietary Fiber	0.6g	4%
Protein	10.63g	39%
Vitamin C	19mg	59%
Vitamin A	0.4mg	25%
Iron	8.2mg	85%
Calcium	19.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.7

Points
10

PointsPlus

Good Points

saturated fat free

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