Greek Lamb Chops and Mint Yogurt Sauce Recipe

Posted by
Rate It!
Greek Lamb Chops and Mint Yogurt Sauce
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine the first 3 ingredients in a small bowl. Sprinkle lamb with 1/4 teaspoon salt and pepper; rub with oregano mixture. Heat a large skillet over high heat. Add oil to pan, swirling to coat. Add lamb, and cook for 3 minutes on each side or until desired degree of doneness. Let stand for 5 minutes.
  2. Combine yogurt and remaining ingredients in a small bowl. Serve sauce with lamb.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.11 Kcal (909 kJ)
Calories from fat 153.35 Kcal
% Daily Value*
Total Fat 17.04g 26%
Cholesterol 47.65mg 16%
Sodium 248.06mg 10%
Potassium 115.44mg 2%
Total Carbs 4.49g 1%
Sugars 2.66g 11%
Dietary Fiber 0.67g 3%
Protein 10.75g 21%
Vitamin C 5mg 8%
Vitamin A 0.2mg 6%
Iron 23.6mg 131%
Calcium 37mg 4%
Amount Per 100 g
Calories 209.07 Kcal (875 kJ)
Calories from fat 147.67 Kcal
% Daily Value*
Total Fat 16.41g 26%
Cholesterol 45.89mg 16%
Sodium 238.88mg 10%
Potassium 111.16mg 2%
Total Carbs 4.33g 1%
Sugars 2.56g 11%
Dietary Fiber 0.64g 3%
Protein 10.35g 21%
Vitamin C 4.9mg 8%
Vitamin A 0.2mg 6%
Iron 22.7mg 131%
Calcium 35.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top