Greek Butter Cookies Recipe

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Greek Butter Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets.
  2. In a medium bowl, cream together the butter, sugar and egg until smooth. Stir in the vanilla and almond extracts. Blend in the flour to form a dough. you may have to knead by hand at the end. Take about a teaspoon of dough at a time and roll into balls, logs or 'S' shapes. Place cookies 1 to 2 inches apart onto the prepared cookie sheets.
  3. Bake for 10 minutes in the preheated oven, or until lightly browned and firm. Allow cookies to cool completely before dusting with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 885.15 Kcal (3706 kJ)
Calories from fat 429.94 Kcal
% Daily Value*
Total Fat 47.77g 73%
Cholesterol 162.93mg 54%
Sodium 24.06mg 1%
Potassium 105.85mg 2%
Total Carbs 105.69g 35%
Sugars 51.1g 204%
Dietary Fiber 2.11g 8%
Protein 9.03g 18%
Vitamin A 0.6mg 19%
Iron 0.9mg 5%
Calcium 30.6mg 3%
Amount Per 100 g
Calories 460.63 Kcal (1929 kJ)
Calories from fat 223.74 Kcal
% Daily Value*
Total Fat 24.86g 73%
Cholesterol 84.79mg 54%
Sodium 12.52mg 1%
Potassium 55.09mg 2%
Total Carbs 55g 35%
Sugars 26.59g 204%
Dietary Fiber 1.1g 8%
Protein 4.7g 18%
Vitamin A 0.3mg 19%
Iron 0.5mg 5%
Calcium 15.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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