Directions:
- Sift together flour and baking powder and set aside. In large bowl, cream together butter and sugar. Add 4 egg yolks one at a time, beating well after each one. Add milk and flour.
- Work with the hands until dough is smooth. Add grated orange rind. Dough should be stiff so add additional flour if needed.
- Break off small portions of dough and roll out into pencil-size strips about 11 inches long. Fold each strip into thirds, sideways, and press lightly together at ends.
- Place cookies on ungreased baking sheet. Brush tops with beaten egg. Bake at 350 degrees F (175 degrees C) for 18 to 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 865.43 Kcal (3623 kJ) | ||
| Calories from fat | 701.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.95g | 120% | |
|---|---|---|---|
| Cholesterol | 359.39mg | 120% | |
| Sodium | 85.31mg | 4% | |
| Potassium | 326mg | 7% | |
| Total Carbs | 38.91g | 13% | |
| Sugars | 36.51g | 146% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 7.39g | 15% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.9mg | 30% | |
| Iron | 1.1mg | 6% | |
| Calcium | 165.3mg | 17% | |
| Amount Per 100 g | |||
| Calories | 435.98 Kcal (1825 kJ) | ||
| Calories from fat | 353.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.27g | 120% | |
|---|---|---|---|
| Cholesterol | 181.05mg | 120% | |
| Sodium | 42.98mg | 4% | |
| Potassium | 164.23mg | 7% | |
| Total Carbs | 19.6g | 13% | |
| Sugars | 18.39g | 146% | |
| Dietary Fiber | 0.09g | 1% | |
| Protein | 3.72g | 15% | |
| Vitamin C | 0.8mg | 3% | |
| Vitamin A | 0.5mg | 30% | |
| Iron | 0.5mg | 6% | |
| Calcium | 83.3mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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