Greek Butter Cookies Recipe

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Greek Butter Cookies
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Ingredients:

  • 3/4 cup white sugar
  • 1 egg
  • 1/2 tsp vanilla
  • 2 1/4 cups all-purpose flour
  • 1/2 cup confectioners' sugar , for dusting

Directions:

  1. Preheat the oven to 400 degrees Fahrenheit.
  2. Grease cookie sheets.
  3. In a medium bowl, cream together the butter, sugar and egg until smooth.
  4. Stir in the vanilla and almond extracts.
  5. Blend in the flour to form a dough. You may have to knead it by hand at the end.
  6. Take about a teaspoon of dough at a time and roll it into balls, logs or S shapes.
  7. Place cookies 1 to 2 inches apart onto the prepared cookie sheets.
  8. Bake for 10 minutes in the preheated oven, or until lightly browned and firm.
  9. Allow cookies to cool completely.
  10. Dust with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.76 Kcal (309 kJ)
Calories from fat 35.83 Kcal
% Daily Value*
Total Fat 3.98g 6%
Cholesterol 13.58mg 5%
Sodium 2.01mg 0%
Potassium 8.82mg 0%
Total Carbs 8.81g 3%
Sugars 4.26g 17%
Dietary Fiber 0.18g 1%
Protein 0.75g 2%
Iron 0.1mg 0%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 460.63 Kcal (1929 kJ)
Calories from fat 223.74 Kcal
% Daily Value*
Total Fat 24.86g 6%
Cholesterol 84.79mg 5%
Sodium 12.52mg 0%
Potassium 55.09mg 0%
Total Carbs 55g 3%
Sugars 26.59g 17%
Dietary Fiber 1.1g 1%
Protein 4.7g 2%
Vitamin A 0.3mg 2%
Iron 0.5mg 0%
Calcium 15.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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