Grated Carrot And Orange Salad Recipe

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Grated Carrot And Orange Salad
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Ingredients:

Directions:

  1. Put the honey in a serving dish, and then mix in the orange flower water and lemon juice and orange juice.
  2. Add the almonds, salt, carrots and oranges.
  3. Heat the oil in a small pan and sauté the pine nuts until golden.
  4. Then remove from pan and add to the salad.
  5. Toss the salad (if desired, garnish with mint) and serve or chill for later use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.3 Kcal (659 kJ)
Calories from fat 74.49 Kcal
% Daily Value*
Total Fat 8.28g 13%
Sodium 386.36mg 16%
Potassium 511.45mg 11%
Total Carbs 20.25g 7%
Sugars 8.28g 33%
Dietary Fiber 4.52g 18%
Protein 2.54g 5%
Vitamin C 17.6mg 29%
Vitamin A 1.4mg 46%
Iron 0.6mg 3%
Calcium 53.4mg 5%
Amount Per 100 g
Calories 90.78 Kcal (380 kJ)
Calories from fat 42.99 Kcal
% Daily Value*
Total Fat 4.78g 13%
Sodium 222.98mg 16%
Potassium 295.17mg 11%
Total Carbs 11.69g 7%
Sugars 4.78g 33%
Dietary Fiber 2.61g 18%
Protein 1.47g 5%
Vitamin C 10.2mg 29%
Vitamin A 0.8mg 46%
Iron 0.3mg 3%
Calcium 30.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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