Grandmas Scalloped Corn Recipe

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Grandmas Scalloped Corn
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Ingredients:

Directions:

  1. Combine all ingredients except cheese in large bowl.
  2. Pour into 8 X 12 casserole dish.
  3. Spread cheese over top.
  4. Bake at 350 for 55-60 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.78 Kcal (1481 kJ)
Calories from fat 285.91 Kcal
% Daily Value*
Total Fat 31.77g 49%
Cholesterol 91.51mg 31%
Sodium 227.46mg 9%
Potassium 147.73mg 3%
Total Carbs 8.5g 3%
Sugars 1.37g 5%
Dietary Fiber 0.41g 2%
Protein 9.5g 19%
Vitamin C 0.7mg 1%
Iron 0.7mg 4%
Calcium 230.4mg 23%
Amount Per 100 g
Calories 331.23 Kcal (1387 kJ)
Calories from fat 267.68 Kcal
% Daily Value*
Total Fat 29.74g 49%
Cholesterol 85.68mg 31%
Sodium 212.96mg 9%
Potassium 138.32mg 3%
Total Carbs 7.95g 3%
Sugars 1.29g 5%
Dietary Fiber 0.38g 2%
Protein 8.89g 19%
Vitamin C 0.7mg 1%
Iron 0.6mg 4%
Calcium 215.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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